Dingemans Munich 25 kg Whole Malt

Dingemans Munich 15 Malt

Dingemans Munich 15 is a light Munich malt with a distinct malt character and aroma. The malt contributes more body and character to the beer, while also giving it a nice amber/orange hue.

Munich 15 is dried at a higher temperature than Dingemans Pilsen Malt, which gives it a stronger malt character and at the same time lower enzyme activity. It can be used with up to 80% of the total malt amount and is suitable for many different beer styles where more malt character and body are desired.

Features:

• Color: 13.5–16.5 EBC (approx. 15 EBC)
• Lovibond: approx. 6
• Flavor profile: Distinct malty notes
• Use: Up to 80% of the malt mixture
• Malt type: Munich malt
• Raw material: Two-seeded European spring barley
• Enzyme activity: Lower than Pilsen Malt

Mouterij Dingemans

Dingemans is a Belgian family-owned malting plant that has been producing malt since 1875. The malting plant is located in Stabroek outside Antwerp, close to some of Europe's most important barley growing areas.

With extensive experience and knowledge of malt production, Dingemans produces a wide range of malts that are used by both Belgian breweries and brewers worldwide.