Fermentis SafBrew™ LD-20 - 25g

This is an All-In-1 yeast and enzyme blend for lager beer.

The yeast will reduce up to 20% of the carbohydrates, including dextrins.

It is a neutral yeast, which gives you dry, crispy low-carb lagers.

Ester Production: Low-Medium
Fermentation: 98-102%
Alcohol Tolerance: 10-11%
Dosage: 16-24g/10L

Shelf Life
Refer to best before end date printed on the sachet.
Opened sachets must be sealed and stored at 4°C (39°F) and used within 7 days of opening.
Do not use soft or damaged sachets.

To ensure a healthy fermentation it is a good idea to incorporate some yeast nutrient in your brewing. 

The benefits of using yeast nutrient are described in the pdf.

Lallemand - Feeding Yeast for Brewing Success!