Dingemans Wheat 25 kg Whole Malt

Dingemans Wheat Malt

Dingemans Wheat Malt is a light wheat malt that gives a mild and characteristic wheat character. It is a natural choice in wheat beers and wits, where it also contributes to the typical haze. In smaller quantities, wheat malt can be used in many other beer styles to contribute to better head stability.

The malt has relatively high enzyme activity and can be used at up to 70% of the total malt quantity. It is suitable for wheat beer, wit, saison, Belgian beer styles, IPA, pale ale, porter and stout, among others.

Features:

• Color: approx. 3 EBC
• Lovibond: approx. 1.8
• Flavor profile: Mild and characteristic wheat flavor
• Use: Up to 70% of the malt mixture
• Malt type: Light wheat malt / specialty malt
• Raw material: Wheat
• Enzyme activity: Relatively high

Mouterij Dingemans

Dingemans is a Belgian family-owned malting mill that has been producing malt since 1875. The malting mill is located in Stabroek outside Antwerp, close to some of Europe's most important grain growing areas.

With extensive experience and knowledge of malt production, Dingemans produces a wide range of malts that are used by both Belgian breweries and brewers worldwide.