{"title":"Ingredients","description":"","products":[{"product_id":"lactic-acid-88-500ml-16oz","title":"Lactic Acid 88% - pH Adjuster (500ml) 16oz","description":"Lactic Acid is used in beer brewing to lower the mash or sparge pH, this helps to reduce tannin extraction during the sparge keeping the sparge runoff below 5.8pH.\u003cbr\u003e\u003cp\u003eIt is also used to pre-acidify wort before adding souring bacteria like lactobacillus, this helps reduce the chance of wild bacteria growth due to the much lower pH.\u003cbr\u003e\u003cbr\u003eTraditional brewers prefer to use Lactic Acid as it is a natural byproduct of souring fermentation. Whereas new world brewers prefer to use Phosphoric as they can use less of it for the same function.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eIt is advisable to use the RAPT Recipe Builder or BrewFather to determine how much acid to use in your Mash and Sparge.\u003c\/p\u003e","brand":"KegLand","offers":[{"title":"Default Title","offer_id":53599389909372,"sku":"KL28882","price":9.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/lactic-acid-88percent-ph-adjuster-500ml-16oz-kegland-1_b0d07009-e068-463a-a276-d3aadc442268.jpg?v=1729680443"},{"product_id":"extra-light-dried-malt-extract-dme-1kg-bag","title":"Extra Light Dried Malt Extract (DME) - 1kg Bag","description":"\u003cp\u003e 1kg Bag of Extra Light Dried Malt Extract (DME). \u003c\/p\u003e\n\u003cp\u003eExcellent for boosting the gravity of your beers without detracting from the flavour of your brew. \u003cbr\u003e\u003cbr\u003eThis is almost a must-have for anyone making yeast starters. In combination with a little bit of yeast nutrient, you'll be giving your brew the best start possible.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eEBC: \u003c\/strong\u003e9.5\u003cbr\u003e\u003c\/p\u003e","brand":"KegLand","offers":[{"title":"Default Title","offer_id":53599403934076,"sku":"KL14472","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/extra-light-dried-malt-extract-dme-1kg-bag-kegland-1_eb8568ef-fe02-45ab-912a-d2a78b47ad34.jpg?v=1729681090"},{"product_id":"magnesium-sulphate-epsom-salts-500g","title":"Magnesium Sulphate (Epsom) - 500g","description":"\u003cp\u003eLowers pH slightly. \u003cbr\u003e\u003cbr\u003eMagnesium sulfate is similar to calcium sulfate but is not as effective as calcium in reducing the pH of the mash.\u003cbr\u003e\u003cbr\u003eCan be used to add sulfate \"crispness\" to the hop bitterness. Use sparingly as too much can have a laxative effect!\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eMagnesium Sulphate (Epsom Salts) - 500g\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eLowers pH slightly. \u003cbr\u003e\u003cbr\u003eMagnesium sulfate is similar to calcium sulfate but is not as effective as calcium in reducing the pH of the mash.\u003cbr\u003e\u003cbr\u003eCan be used to add sulfate \"crispness\" to the hop bitterness. Use sparingly as too much can have a laxative effect!\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eMagnesium (Mg)\u003cbr\u003eMagnesium is a critical yeast nutrient if used in small amounts. It also behaves as calcium in contributing to water hardness, but this is a secondary role. Levels in the 10-30 mg\/l range are desirable, primarily to aid yeast. Levels above 30 mg\/l will give a dry, astringent or sour bitter taste to the beer.\u003c\/p\u003e\n\u003cp\u003eYou can get a profile of your local water supply from your city or water company. Also, often the local brewing club has already collected local water profiles for you to examine. In the water report, look for the 6 critical items listed above. Also, be aware that many local water suppliers will frequently flush their system periodically (often in the Spring) with highly chlorinated water, which can give you some very strange brewing results if you are unaware of their schedule.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSulfate (SO4)\u003cbr\u003eSulfate plays a major role in bringing out hop bitterness and adds a dry, sharp, hoppy profile to well hopped beers. It also plays a secondary role to lowering Ph of the mash, but the effect is much less than with carbonates as sulfate is only weakly alkaline. High levels of sulfate will create an astringent profile that is not desirable. Normal levels are 10-50 mg\/l for pilsners and light beers and 30-70mg for most ales. Levels from 100-130 mg\/l are used in Vienna and Dortmunder styles to enhance bitterness, and Burton on Trent pale ales use concentrations as high as 500 mg\/l.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdjusting your Water\u003c\/strong\u003e\u003cbr\u003eDifferent styles of beer require different water profiles. Often a particular beer is associated with the water profile of the city in which the beer originated. For a listing of water profiles for popular brewing cities of the world, you can visit BeerSmiths water profile listing. If you have a target profile in mind, you can adjust your water to match that profile.\u003c\/p\u003e\n\u003cp\u003eYou can dilute your local tap water with distilled water if some ion counts are too high for your target water profile. Similarly you can use additives to increase the level of key ions. Popular additives include table salt (NaCl), Gypsum (CaSO4), Calcium Chloride (CaCl), Epsom Salts (MgSO4), Baking Soda (NaHCO3), and Chalk (CaCO3).\u003c\/p\u003e\n\u003cp\u003eUnfortunately the additives do not add a straightforward amount of ions to the water profile, so its best to use some kind of water profile tool to adjust your local water supply to reach a target profile. Usually only a few grams of additives is required to achieve your target profile. BeerSmith has a water profile tool available to perform this very function. Other water profile tools are also available online.\u003c\/p\u003e\n\u003cp\u003eSmith, B. (2006). Brewing Water – Hard or Soft? | Home Brewing Beer Blog by BeerSmith™.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"KegLand","offers":[{"title":"Default Title","offer_id":53599411896700,"sku":"KL12508","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/magnesium-sulphate-epsom-500g-kegland_b59a3cc8-17ce-4ba5-ade5-30ecaa160649.png?v=1729681167"},{"product_id":"calcium-carbonate-chalk-500g","title":"Calcium Carbonate (Chalk) - 500g","description":"\u003cp\u003eRaises Residual Alkalinity and mash pH\u003cbr\u003e\u003cbr\u003eAlso known as chalk, Calcium Carbonate is suitable for brewing dark beers, which require a CO32- concentration of at least 150 ppm. It is used for increasing Residual Alkalinity in the brewing water as well as raising the mash pH. Additions can be put in the brewing water or directly into the mash.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCalcium Carbonate (Chalk) - 500g\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eRaises Residual Alkalinity and mash pH\u003cbr\u003e\u003cbr\u003eAlso known as chalk, Calcium Carbonate is suitable for brewing dark beers, which require a CO32- concentration of at least 150 ppm. It is used for increasing Residual Alkalinity in the brewing water as well as raising the mash pH. Additions can be put in the brewing water or directly into the mash.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e1 gram of CaCO3 per litre of water contributes:\u003c\/p\u003e\n\u003cp\u003e400 ppm Ca2+\u003cbr\u003e600 ppm Total Alkalinity as CaCO3\u003cbr\u003e20 mEq\/L Alkalinity as CO3-2\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003eCalcium (Ca)\u003cbr\u003eCalcium is the primary ion determining the “permanent hardness” of the water. Calcium plays multiple roles in the brewing process including lowering the Ph during mashing, aiding in precipitation of proteins during the boil, enhancing beer stability and also acting as an important yeast nutrient. Calcium levels in the 100 mg\/l range are highly desirable, and additives should be considered if your water profile has calcium levels below 50 mg\/l. The range 50mg\/l to 150 mg\/l is preferred for brewing.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCarbonate and Bicarbonate (CO3 and HCO3)\u003cbr\u003eCarbonate is considered the most important ion for all grain brewing. Carbonate (or bicarbonate), expressed as “total alkalinity” on many water reports, is the ion that determines the acidity of the mash. It also is the primary determinant in the level of “temporary hardness” of the water. If carbonate levels are too low, the mash will be too acidic, especially when using darker malts (which have higher acidity). If carbonate is too high, mash efficiency will suffer. Recommended levels are 25-50 mg\/l for pale beers and 100-300 mg\/l for darker beers. Note that bicarbonates and temporary hardness can be reduced by pre-boiling the water – the precipitate that falls out after boiling is primarily bicarbonate.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdjusting your Water\u003c\/strong\u003e\u003cbr\u003eDifferent styles of beer require different water profiles. Often a particular beer is associated with the water profile of the city in which the beer originated. For a listing of water profiles for popular brewing cities of the world, you can visit BeerSmiths water profile listing. If you have a target profile in mind, you can adjust your water to match that profile.\u003c\/p\u003e\n\u003cp\u003eYou can dilute your local tap water with distilled water if some ion counts are too high for your target water profile. Similarly you can use additives to increase the level of key ions. Popular additives include table salt (NaCl), Gypsum (CaSO4), Calcium Chloride (CaCl), Epsom Salts (MgSO4), Baking Soda (NaHCO3), and Chalk (CaCO3).\u003c\/p\u003e\n\u003cp\u003eUnfortunately the additives do not add a straightforward amount of ions to the water profile, so its best to use some kind of water profile tool to adjust your local water supply to reach a target profile. Usually only a few grams of additives is required to achieve your target profile. BeerSmith has a water profile tool available to perform this very function. Other water profile tools are also available online.\u003c\/p\u003e\n\u003cp\u003eSmith, B. (2006). Brewing Water – Hard or Soft? | Home Brewing Beer Blog by BeerSmith™.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"KegLand","offers":[{"title":"Default Title","offer_id":53599412191612,"sku":"KL12492","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/calcium-carbonate-chalk-500g-kegland_f2c516b2-0563-4233-8144-b28aa24e9ae1.png?v=1729681171"},{"product_id":"calcium-chloride-pickle-crisp-500g","title":"Calcium Chloride (Pickle Crisp) - 500g","description":"\u003cp\u003eLowers Mash pH\u003cbr\u003e\u003cbr\u003eCalcium Chloride (CaCl2·2H2O) 1kg\u003cbr\u003eAdjusts brewing water, accentuates maltness and lowers mash pH.\u003c\/p\u003e\n\u003cp\u003eCalcium adds to water hardness and chloride accentuates maltness, sweetness and fullness. Typical concentratons for brewing water are 50 – 150 ppm Ca2+ and 50 – 150 ppm Cl- . It is also used to lower the mash pH. Additons can be put in the brewing water or directly into the mash.\u003c\/p\u003e\n\u003cp\u003eRecommended sulphate-to-chloride ratoss:\u003cbr\u003e4:1 – Hoppy 1:1 – Balanced 0.5:1 – Malty\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCalcium Chloride (Pickle Crisp) - 500g\u003c\/strong\u003e\u003cspan style=\"font-size: x-large;\"\u003e\u003cspan style=\"color: #f0343b;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eLowers Mash pH\u003cbr\u003e\u003cbr\u003eCalcium Chloride (CaCl\u003cspan\u003e2\u003c\/span\u003e·2H\u003cspan\u003e2\u003c\/span\u003eO) 1kg\u003cbr\u003eAdjusts brewing water, accentuates maltness and lowers mash pH.\u003c\/p\u003e\n\u003cp\u003eCalcium adds to water hardness and chloride accentuates maltness, sweetness and fullness. Typical concentratons for brewing water are 50 – 150 ppm Ca\u003cspan\u003e2+\u003c\/span\u003e and 50 – 150 ppm Cl\u003cspan\u003e-\u003c\/span\u003e . It is also used to lower the mash pH. Additons can be put in the brewing water or directly into the mash.\u003c\/p\u003e\n\u003cp\u003eRecommended sulphate-to-chloride ratoss:\u003cbr\u003e4:1 – Hoppy 1:1 – Balanced 0.5:1 – Malty\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCalcium (Ca)\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eCalcium is the primary ion determining the “permanent hardness” of the water. Calcium plays multiple roles in the brewing process including lowering the Ph during mashing, aiding in precipitation of proteins during the boil, enhancing beer stability and also acting as an important yeast nutrient. Calcium levels in the 100 mg\/l range are highly desirable, and additives should be considered if your water profile has calcium levels below 50 mg\/l. The range 50mg\/l to 150 mg\/l is preferred for brewing.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChloride (Cl)\u003c\/strong\u003e\u003cbr\u003eChloride, like sodium, also enhances the mouthfeel and complexity of the beer in low concentrations. Chlorine is often used in city water supplies to sanitize, and can also reach high concentrations from use of bleach as a brewing sanitizer. Heavily chlorinated water will result in mediciny or chlorine-like flavors that are undesirable in finished beer. Normal brewing levels should be below 150 mg\/l and never exceed 200 mg\/l. If you have heavily chlorinated city water you can reduce it using a carbon filter or by pre-boiling the water for 20-30 minutes before use.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdjusting your Water\u003c\/strong\u003e\u003cbr\u003eDifferent styles of beer require different water profiles. Often a particular beer is associated with the water profile of the city in which the beer originated. For a listing of water profiles for popular brewing cities of the world, you can visit BeerSmiths water profile listing. If you have a target profile in mind, you can adjust your water to match that profile.\u003c\/p\u003e\n\u003cp\u003eYou can dilute your local tap water with distilled water if some ion counts are too high for your target water profile. Similarly you can use additives to increase the level of key ions. Popular additives include table salt (NaCl), Gypsum (CaSO4), Calcium Chloride (CaCl), Epsom Salts (MgSO4), Baking Soda (NaHCO3), and Chalk (CaCO3).\u003c\/p\u003e\n\u003cp\u003eUnfortunately the additives do not add a straightforward amount of ions to the water profile, so its best to use some kind of water profile tool to adjust your local water supply to reach a target profile. Usually only a few grams of additives is required to achieve your target profile. BeerSmith has a water profile tool available to perform this very function. Other water profile tools are also available online.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Sulfate to Chloride Ratio\u003c\/strong\u003e\u003cbr\u003eChloride ions tend to enhance the malty aspects of beer, as well as enhance the perception of mouthfeel. Chloride concentrations in excess of 200 ppm in particular tend to give a full malty taste. Sulfate ions, in contrast, tend to accentuate hop flavors and bitternes, often leading to the perception of a drier and cleaner finish. Sulfate levels above 200 ppm are best reserved for hoppy beers like IPAs.\u003c\/p\u003e\n\u003cp\u003eThe Sulfate to Chloride ratio can be stated simply as the ratio of sulfate (SO4) ions (in ppm or mg\/l) to the concentration of Chloride (Cl) ions. You simply divide sulfate by the chloride ion concentration. A ratio of around 1:1 (or 1.0) is considered balanced in that the water will neither enhance the malt or hop flavor. Ratios below 1 tend to lend more malt character and those above 1 tend to enhance the hop character of a beer. Note that some references have it listed as “Chloride to Sulfate ratio” which is basically the same measure but inverted.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSmith, B. (2006). \u003c\/span\u003e\u003cem\u003eBrewing Water – Hard or Soft? | Home Brewing Beer Blog by BeerSmith™\u003c\/em\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"KegLand","offers":[{"title":"Default Title","offer_id":53599412453756,"sku":"KL12485","price":4.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/calcium-chloride-pickle-crisp-500g-kegland_963dba7c-331e-4018-a42f-14de4d9eb782.png?v=1729681174"},{"product_id":"calcium-sulphate-gypsum-500g","title":"Calcium Sulphate (Gypsum) - 500g","description":"\u003cp\u003e\u003cstrong\u003eCalcium Sulphate (Gypsum) - 500g\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eLowers pH\u003cbr\u003eUseful for adding calcium if the water is low in sulfate. Can be used to add sulfate \"crispness\" to the hop bitterness.\u003cbr\u003eUsed to add permanent hardness to brewing water.\u003cbr\u003eMost often used when brewing British style beers when your water is soft.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCalcium (Ca)\u003c\/strong\u003e\u003cbr\u003eCalcium is the primary ion determining the “permanent hardness” of the water. Calcium plays multiple roles in the brewing process including lowering the Ph during mashing, aiding in precipitation of proteins during the boil, enhancing beer stability and also acting as an important yeast nutrient. Calcium levels in the 100 mg\/l range are highly desirable, and additives should be considered if your water profile has calcium levels below 50 mg\/l. The range 50mg\/l to 150 mg\/l is preferred for brewing.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSulfate (SO4)\u003c\/strong\u003e\u003cbr\u003eSulfate plays a major role in bringing out hop bitterness and adds a dry, sharp, hoppy profile to well hopped beers. It also plays a secondary role to lowering Ph of the mash, but the effect is much less than with carbonates as sulfate is only weakly alkaline. High levels of sulfate will create an astringent profile that is not desirable. Normal levels are 10-50 mg\/l for pilsners and light beers and 30-70mg for most ales. Levels from 100-130 mg\/l are used in Vienna and Dortmunder styles to enhance bitterness, and Burton on Trent pale ales use concentrations as high as 500 mg\/l.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdjusting your Water\u003c\/strong\u003e\u003cbr\u003eDifferent styles of beer require different water profiles. Often a particular beer is associated with the water profile of the city in which the beer originated. For a listing of water profiles for popular brewing cities of the world, you can visit BeerSmiths water profile listing. If you have a target profile in mind, you can adjust your water to match that profile.\u003c\/p\u003e\n\u003cp\u003eYou can dilute your local tap water with distilled water if some ion counts are too high for your target water profile. Similarly you can use additives to increase the level of key ions. Popular additives include table salt (NaCl), Gypsum (CaSO4), Calcium Chloride (CaCl), Epsom Salts (MgSO4), Baking Soda (NaHCO3), and Chalk (CaCO3).\u003c\/p\u003e\n\u003cp\u003eUnfortunately the additives do not add a straightforward amount of ions to the water profile, so its best to use some kind of water profile tool to adjust your local water supply to reach a target profile. Usually only a few grams of additives is required to achieve your target profile. BeerSmith has a water profile tool available to perform this very function. Other water profile tools are also available online.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Sulfate to Chloride Ratio\u003c\/strong\u003e\u003cbr\u003eChloride ions tend to enhance the malty aspects of beer, as well as enhance the perception of mouthfeel. Chloride concentrations in excess of 200 ppm in particular tend to give a full malty taste. Sulfate ions, in contrast, tend to accentuate hop flavors and bitternes, often leading to the perception of a drier and cleaner finish. Sulfate levels above 200 ppm are best reserved for hoppy beers like IPAs.\u003c\/p\u003e\n\u003cp\u003eThe Sulfate to Chloride ratio can be stated simply as the ratio of sulfate (SO4) ions (in ppm or mg\/l) to the concentration of Chloride (Cl) ions. You simply divide sulfate by the chloride ion concentration. A ratio of around 1:1 (or 1.0) is considered balanced in that the water will neither enhance the malt or hop flavor. Ratios below 1 tend to lend more malt character and those above 1 tend to enhance the hop character of a beer. Note that some references have it listed as “Chloride to Sulfate ratio” which is basically the same measure but inverted.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmith, B. (2006). Brewing Water – Hard or Soft? | Home Brewing Beer Blog by BeerSmith™.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"KegLand","offers":[{"title":"Default Title","offer_id":53599412519292,"sku":"KL12478","price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/calcium-sulphate-gypsum-500g-kegland_213aeb8a-0d5f-4d89-a185-f50939a587d2.png?v=1729681178"},{"product_id":"dried-hydrolysed-oat-extract-1kg-bag","title":"Dried Hydrolysed Oat Extract - 1kg Bag","description":"\u003cp\u003e\u003cspan\u003eHydrolyzed oat powder otherwise known as Oat Extract is a fine powder derived from Australian Oats. It has been converted using enzymatic hydrolysis to be fermentable extract that is rich in sugars, protein and oat flavour. \u003cbr\u003e\u003cbr\u003eWhen used for extract or partial mash brewing it will attribute to haze formation, mouth feel and head retention. All of which are seen as desirables for the hoppier styles like NEIPA and Hazy Pales but it can also be used as a velvet addition to an Oatmeal or Milk Stout.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSee how we use this product in the Youtube video embedded below where we use this product in the Hazy Pale Cosmos Recipe.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEBC:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 8.5\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutritional values per 100g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEnergy\u003c\/p\u003e\n\u003cp\u003e- 1848 kJ\u003c\/p\u003e\n\u003cp\u003eCarbohydrates\u003c\/p\u003e\n\u003cp\u003e- Total: 75.1 g\u003cbr\u003e- Total sugars: 24.7 g\u003c\/p\u003e\n\u003cp\u003e    - Maltose: 21.1 g\u003c\/p\u003e\n\u003cp\u003e    - Glucose: 2.5 g\u003c\/p\u003e\n\u003cp\u003e    - Sucrose: 1.1 g\u003c\/p\u003e\n\u003cp\u003e    - Fructose: Not detected\u003c\/p\u003e\n\u003cp\u003e    - Lactose: Not detected\u003c\/p\u003e\n\u003cp\u003e Protein - 12.7 g\u003c\/p\u003e\n\u003cp\u003e Fat\u003c\/p\u003e\n\u003cp\u003e- Total: 9.6 g\u003cbr\u003e- Saturated fat: 1.75 g\u003c\/p\u003e\n\u003cp\u003e  Sodium - 18.6 mg\u003c\/p\u003e\n\u003cp\u003e  \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"KegLand","offers":[{"title":"Default Title","offer_id":53609411445116,"sku":"KL35675","price":13.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/KL35675-DriedHydrolysedOatExtract-1kgBag-01.jpg?v=1730731127"},{"product_id":"citra-2023-100g-hop-pellets","title":"Citra 2023 100g Hop Pellets","description":"\u003cp\u003eIn 2018, Citra overtook Cascade as the most cultivated hop in the world! This is one of the most widely used hops in the craft industry today, largely due to its intense citrus flavor and aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\/Flavor:\u003c\/strong\u003e\u003cbr\u003eCitrus, grapefruit, lime, passion fruit, pineapple.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage:\u003c\/strong\u003e\u003cbr\u003eAroma\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlternative Hops:\u003c\/strong\u003e\u003cbr\u003eGalaxy, Mandarina Bavaria, Simcoe, Mosaic\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Beer Styles:\u003c\/strong\u003e\u003cbr\u003eNEIPA, IPA, American pale ale, Double IPA\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHop Combination Suggestions:\u003c\/strong\u003e\u003cbr\u003eCitra, Mosaic, Simcoe, Amarillo.\u003cbr\u003eCitra, El Dorado, Galaxy.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCountry of Origin: USA\u003cbr\u003eHarvest Year: 2023\u003cbr\u003eAlpha Acid Content: 13%\u003cbr\u003ePackage Size: 100 grams\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cbr\u003eThe hops are carefully weighed, nitrogen-flushed, and sealed in a light-proof, aluminum-coated package for optimal shelf life.\u003c\/p\u003e\n\u003cp\u003eFlushing with nitrogen displaces oxygen, which would otherwise degrade the quality of the hops. This method reduces the oxygen content in the package to 0.6-0.8%, which is excellent for preserving quality, flavor, and aroma. The hops package should be stored in a cool place at \u0026lt;4 degrees Celsius.\u003c\/p\u003e\n\u003cp\u003eOnce opened, the package should be compressed and sealed with a zip-lock for continued storage in the refrigerator.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"United States","offers":[{"title":"Default Title","offer_id":54960817701244,"sku":"109547","price":4.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/Citra_2023_100g.png?v=1742543237"},{"product_id":"mosaic-2023-100g-hop-pellets-copy","title":"Mosaic 2023 100g Hop Pellets","description":"\u003cp\u003eMosaic is the daughter of Simcoe and Nugget and has humorously been called \"Citra on steroids.\" It became available to the commercial market in 2012 and can be used at any stage of the brewing process.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\/Flavor:\u003c\/strong\u003e\u003cbr\u003eMandarin, lime, peach, passion fruit, blueberry.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage:\u003c\/strong\u003e\u003cbr\u003eBittering, Aroma\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlternative Hops:\u003c\/strong\u003e\u003cbr\u003eCitra\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Beer Styles:\u003c\/strong\u003e\u003cbr\u003ePale ale, IPA, NEIPA.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHop Combination Suggestions:\u003c\/strong\u003e\u003cbr\u003eMosaic, Citra, Simcoe, El Dorado.\u003cbr\u003eMosaic, Amarillo, Galaxy, Azacca.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCountry of Origin: USA\u003cbr\u003eHarvest Year: 2023\u003cbr\u003eAlpha Acid Content: 11,7%\u003cbr\u003ePackage Size: 100 grams\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cbr\u003eThe hops are carefully weighed, nitrogen-flushed, and sealed in a light-proof, aluminum-coated package for optimal shelf life.\u003c\/p\u003e\n\u003cp\u003eFlushing with nitrogen displaces oxygen, which would otherwise degrade the quality of the hops. This method reduces the oxygen content in the package to 0.6-0.8%, which is excellent for preserving quality, flavor, and aroma. The hops package should be stored in a cool place at \u0026lt;4 degrees Celsius.\u003c\/p\u003e\n\u003cp\u003eOnce opened, the package should be compressed and sealed with a zip-lock for continued storage in the refrigerator.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"United States","offers":[{"title":"Default Title","offer_id":54960884187516,"sku":"110042","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/Mosaic_2023_100g.png?v=1742543181"},{"product_id":"tettnanger-2023-100g-hop-pellets","title":"Tettnanger 2023 100g Hop Pellets","description":"\u003cp\u003eTettnang is one of the most well-known and widely used hops in the Hallertau family. It is heavily used in German beers, particularly pilsners and wheat beers, with a mild aroma of flowers, citrus, wood, and a hint of caramel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\/Flavor:\u003c\/strong\u003e\u003cbr\u003eFlowers, citrus, wood, toffee caramel.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage:\u003c\/strong\u003e\u003cbr\u003eBittering, Aroma\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlternative Hops:\u003c\/strong\u003e\u003cbr\u003eSaaz, Hersbrucker, Spalt, Select, Lubelski\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Beer Styles:\u003c\/strong\u003e\u003cbr\u003ePilsner, Weissbier, Lager, Red Ale, Blonde, Cream Ale\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHop Combination Suggestions:\u003c\/strong\u003e\u003cbr\u003eTettnanger, Saaz\u003cbr\u003eTettnanger, Hersbrucker\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCountry of Origin: Germany\u003cbr\u003eHarvest Year: 2023\u003cbr\u003eAlpha Acid Content: 2,9%\u003cbr\u003ePackage Size: 100 grams\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cbr\u003eThe hops are carefully weighed, nitrogen-flushed, and sealed in a light-proof, aluminum-coated package for optimal shelf life.\u003c\/p\u003e\n\u003cp\u003eFlushing with nitrogen displaces oxygen, which would otherwise degrade the quality of the hops. This method reduces the oxygen content in the package to 0.6-0.8%, which is excellent for preserving quality, flavor, and aroma. The hops package should be stored in a cool place at \u0026lt;4 degrees Celsius.\u003c\/p\u003e\n\u003cp\u003eOnce opened, the package should be compressed and sealed with a zip-lock for continued storage in the refrigerator.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Germany","offers":[{"title":"Default Title","offer_id":54960935338364,"sku":"109191","price":4.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/Tettnanger_2023_100g.png?v=1742542999"},{"product_id":"east-kent-golding-2023-100g-hop-pellets","title":"East Kent Golding 2023 100g Hop Pellets","description":"\u003cp\u003eEast Kent Golding is a classic English hop with an aroma of flowers, spices, and sweet citrus fruits. It is often used in conjunction with Fuggles to recreate British beer styles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\/Flavor:\u003c\/strong\u003e\u003cbr\u003eFlowers, spices, citrus.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage:\u003c\/strong\u003e\u003cbr\u003eBittering, Aroma\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlternative Hops:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eFuggles, Golding, Willamette, Celeia\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Beer Styles:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eEnglish Ale, ESB, Belgian ale, lager\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHop Combination Suggestions:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eEast Kent Golding og Fuggles\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCountry of Origin: England\u003cbr\u003eHarvest Year: 2023\u003cbr\u003eAlpha Acid Content: 5,8%\u003cbr\u003ePackage Size: 100 grams\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cbr\u003eThe hops are carefully weighed, nitrogen-flushed, and sealed in a light-proof, aluminum-coated package for optimal shelf life.\u003c\/p\u003e\n\u003cp\u003eFlushing with nitrogen displaces oxygen, which would otherwise degrade the quality of the hops. This method reduces the oxygen content in the package to 0.6-0.8%, which is excellent for preserving quality, flavor, and aroma. The hops package should be stored in a cool place at \u0026lt;4 degrees Celsius.\u003c\/p\u003e\n\u003cp\u003eOnce opened, the package should be compressed and sealed with a zip-lock for continued storage in the refrigerator.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"United Kingdom","offers":[{"title":"Default Title","offer_id":54960945561980,"sku":"109503","price":5.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/East_Kent_Golding_2023_100g.png?v=1742542798"},{"product_id":"celeia-2023-100g-hop-pellets","title":"Celeia 2023 100g Hop Pellets","description":"\u003cp\u003eCeleia is a cross of Styrian Golding, Aurora, and a Slovenian wild hop. Celeia is a daughter of Savinski Golding. Despite its distinctive aroma and low alpha acid content, it is a very popular hop.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\/Flavor:\u003c\/strong\u003e\u003cbr\u003eLime, pear, incense, thyme, hay.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage:\u003c\/strong\u003e\u003cbr\u003eAroma\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlternative Hops:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eBobek, Saaz.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Beer Styles:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eEnglish ale's, lager, pils, ESB, trippel, saison.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHop Combination Suggestions:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eCeleia, East Kent Golding.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eCeleia, Warrior, Nugget, Simcoe.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCountry of Origin: Slovenia\u003cbr\u003eHarvest Year: 2023\u003cbr\u003eAlpha Acid Content: 2,6%\u003cbr\u003ePackage Size: 100 grams\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cbr\u003eThe hops are carefully weighed, nitrogen-flushed, and sealed in a light-proof, aluminum-coated package for optimal shelf life.\u003c\/p\u003e\n\u003cp\u003eFlushing with nitrogen displaces oxygen, which would otherwise degrade the quality of the hops. This method reduces the oxygen content in the package to 0.6-0.8%, which is excellent for preserving quality, flavor, and aroma. The hops package should be stored in a cool place at \u0026lt;4 degrees Celsius.\u003c\/p\u003e\n\u003cp\u003eOnce opened, the package should be compressed and sealed with a zip-lock for continued storage in the refrigerator.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Czech Republic","offers":[{"title":"Default Title","offer_id":54960991076732,"sku":"109195","price":4.49,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/Celeia_2023_100g.png?v=1742542652"},{"product_id":"amarillo-2023-100g-hop-pellets","title":"Amarillo 2023 100g Hop Pellets","description":"\u003cp\u003eAmarillo – Fantastic Citrus Aroma! Packed with grapefruit and orange aromas, Amarillo is widely used in commercial beers, ranging from American Wheat to Hoppy Reds. Discovered and introduced by Virgil Gamache Farms in Washington State, this hop variety offers a relatively high alpha acid content and an abundance of citrus aroma and flavor, making it an excellent dual-purpose hop.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\/Flavor:\u003c\/strong\u003e\u003cbr\u003eCitrus, orange, grapefruit, floral, peach, melon.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage:\u003c\/strong\u003e\u003cbr\u003eBittering, aroma\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlternative Hops:\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eCascade, Centennial, Cashmere\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Beer Styles:\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eIPA, Pale Ale, Farmhouse and Lager\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHop Combination Suggestions:\u003c\/strong\u003e\u003cbr\u003eAmarillo, Simcoe, Mosaic\u003cbr\u003eAmarillo, Centennial, Citra\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCountry of Origin: USA\u003cbr\u003eHarvest Year: 2023\u003cbr\u003eAlpha Acid Content: 7,5%\u003cbr\u003ePackage Size: 100 grams\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cbr\u003eThe hops are carefully weighed, nitrogen-flushed, and sealed in a light-proof, aluminum-coated package for optimal shelf life.\u003c\/p\u003e\n\u003cp\u003eFlushing with nitrogen displaces oxygen, which would otherwise degrade the quality of the hops. This method reduces the oxygen content in the package to 0.6-0.8%, which is excellent for preserving quality, flavor, and aroma. The hops package should be stored in a cool place at \u0026lt;4 degrees Celsius.\u003c\/p\u003e\n\u003cp\u003eOnce opened, the package should be compressed and sealed with a zip-lock for continued storage in the refrigerator.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"United States","offers":[{"title":"Default Title","offer_id":54963248136572,"sku":"109811","price":6.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/Amarillo_2023_100g.png?v=1742542522"},{"product_id":"simcoe-2022-100g-hop-pellets","title":"Simcoe 2022 100g Hop Pellets","description":"\u003cp\u003eSimcoe – Perfect Hop Characteristics! The unique combination of oils in this hop makes it an excellent choice for bittering. Simcoe is also used as an aroma hop and is known for its aromatic properties. It is described as fruity with hints of herbs and pine. Simcoe is one of the hops most commonly associated with IPAs, but its range of use extends far beyond that. American brewers use Simcoe almost passionately in a variety of beer styles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\/Flavor:\u003c\/strong\u003e\u003cbr\u003ePassion fruit, apricot, pine resin, fruity.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage:\u003c\/strong\u003e\u003cbr\u003eBittering, Aroma\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlternative Hops:\u003c\/strong\u003e\u003cbr\u003eCascade, Amarillo, Centennial, Columbus, Magnum\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Beer Styles:\u003c\/strong\u003e\u003cbr\u003eIPA, Pale Ale\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHop Combination Suggestions:\u003c\/strong\u003e\u003cbr\u003eSimcoe, Cascade, Mosaic, Citra\u003cbr\u003eSimcoe, Azacca, Mosaic\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCountry of Origin: USA\u003cbr\u003eHarvest Year: 2022\u003cbr\u003eAlpha Acid Content: 12,7%\u003cbr\u003ePackage Size: 100 grams\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cbr\u003eThe hops are carefully weighed, nitrogen-flushed, and sealed in a light-proof, aluminum-coated package for optimal shelf life.\u003c\/p\u003e\n\u003cp\u003eFlushing with nitrogen displaces oxygen, which would otherwise degrade the quality of the hops. This method reduces the oxygen content in the package to 0.6-0.8%, which is excellent for preserving quality, flavor, and aroma. The hops package should be stored in a cool place at \u0026lt;4 degrees Celsius.\u003c\/p\u003e\n\u003cp\u003eOnce opened, the package should be compressed and sealed with a zip-lock for continued storage in the refrigerator.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"United States","offers":[{"title":"Default Title","offer_id":54963253969276,"sku":"108325","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/Simcoe_2022_100g.png?v=1742542490"},{"product_id":"saaz-2024-100g-hop-pellets","title":"Saaz 2024 100g Hop Pellets","description":"\u003cp\u003eSaaz is a noble hop, meaning it is grown in the way it was originally found. 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It is a light base malt that is included in most light beer styles.\u003c\/p\u003e\n\u003cp\u003eType: \u003cspan\u003ePilsner malt \u003c\/span\u003e\u003cbr\u003eColor: \u003cspan\u003e3 - 4,2 EBC\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eProduced by Viking Malt, Finland\u003cbr\u003eRe-packed by Olbrygging, Norway\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/vikingmalt.com\/wp-content\/uploads\/2015\/06\/PRODUCTS_VM_BREWERS-CLASSIC_PILSNER-MALT-ID-98.pdf\"\u003einfo sheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Viking Malt","offers":[{"title":"Default Title","offer_id":54963426492796,"sku":"109657","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/WEB_Image_Viking_Caramel_50_er_en_lys_karamellmalt_101172-20190124-olbryggning-pf-gr-but-272073111909_plid_43335.jpg?v=1763646738"},{"product_id":"viking-munich-dark-1-kg-whole-malt","title":"Viking Munich Dark 1 kg Whole Malt","description":"\u003cp\u003eMunich Dark - Viking Malt\u003c\/p\u003e\n\u003cp\u003eFlavorful, golden malt. 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Wheat malt provides a lighter flavor than barley malt, which can result in a fresher character. It also contributes to greater foam stability in the beer.\u003c\/p\u003e\n\u003cp\u003eWheat malt has no husk like barley malt and contains more protein (about 14% compared to barley malt's approximately 10-11%). This results in a slightly softer mouthfeel for the beer. However, the increased protein level can also make the mash denser, and too much wheat can lead to a \"stuck mash.\"\u003c\/p\u003e\n\u003cp\u003eType: wheat malt\u003cbr\u003eColor: \u003cspan\u003e3,5 - 5,5 EBC\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eProduced by Viking Malt, Finland\u003cbr\u003eCrushed and re-packed by Olbrygging, Norway\u003c\/p\u003e","brand":"Viking Malt","offers":[{"title":"Default Title","offer_id":54963749683580,"sku":"109870","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/WEB_Image_Wheat_Malt_fra_Viking_Malt_-_Hvetemalt_101599-cm-wheatblanc-malt-ob-ore-368824507582_plid_69245_1.jpg?v=1762523686"},{"product_id":"viking-munich-dark-5-kg-whole-malt","title":"Viking Munich Dark 5 kg Whole Malt","description":"\u003cp\u003eMunich Dark - Viking Malt\u003c\/p\u003e\n\u003cp\u003eFlavorful, golden malt. Provides a modest color increase towards a nice golden-orange hue. Adds a distinct grainy and slightly nutty malt character to many beer styles without affecting the foam and body.\u003c\/p\u003e\n\u003cp\u003etype: munich dark\u003cbr\u003ecolor: 20-24 EBC\u003c\/p\u003e\n\u003cp\u003eProduced by Viking Malt, Finland\u003cbr\u003eRe-packed by Olbrygging, Norway\u003c\/p\u003e","brand":"Viking Malt","offers":[{"title":"Default Title","offer_id":54963767279996,"sku":"109891","price":9.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/WEB_Image_Munich_Dark_-_Viking_Malt_-_20-24_EBC_101210-20190124-olbryggning-pf-gr-but-29-329111524_plid_69525.jpg?v=1762523006"},{"product_id":"viking-pale-5-kg-whole-malt","title":"Viking Pale Ale 5 kg Whole Malt","description":"\u003cp\u003eViking Pale Ale Malt\u003c\/p\u003e\n\u003cp\u003eViking Pale malt is known for its good quality and predictable yield. It is a base malt that is slightly deeper yellow than pilsner malt. This malt is used in all types of ales.\u003c\/p\u003e\n\u003cp\u003eType: pale malt\u003cbr\u003eColor: 4-7 EBC\u003cbr\u003e\u003cbr\u003eProduced by Viking Malt, Finland\u003cbr\u003eRe-packed by Olbrygging, Norway\u003c\/p\u003e","brand":"Viking Malt","offers":[{"title":"Default Title","offer_id":54963776520572,"sku":"109653","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/WEB_Image_Viking_Pale_Malt_101187-20190124-olbryggning-pf-gr-but-30519557645_plid_69392.jpg?v=1768764413"},{"product_id":"viking-vienna-5-kg-whole-malt","title":"Viking Vienna  5 kg Whole Malt","description":"\u003cp\u003eViking Vienna Malt gives a malty flavor and a golden color to the beer. Vienna malt can be used in German lagers and bock beers, which typically have a richer malt flavor.\u003c\/p\u003e\n\u003cp\u003eVienna malt is also suitable for adding more color to very light beers, as well as improving the aroma in such styles. It has a slightly nutty character, a touch of sweetness, and hints of caramel.\u003c\/p\u003e\n\u003cp\u003eType: Vienna Malt\u003cbr\u003eColor: \u003cspan\u003e7 - 10 EBC\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eProduced by Viking Malt, Finland\u003cbr\u003eRe-packed by Olbrygging, Norway\u003c\/p\u003e","brand":"Viking Malt","offers":[{"title":"Default Title","offer_id":54963777995132,"sku":"109832","price":9.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/WEB_Image_Viking_Vienna_5_Kg__Knust_7-10__EBC_-_Vi_101742-20190124-olbryggning-pf-gr-but-301677695691_plid_69437.jpg?v=1762524048"},{"product_id":"fwk-creative-light-classic-fresh-wort-kit","title":"FWK Creative Classic","description":"\u003cp\u003eHere is FWK Creative Classic, a light base suitable for brewing pilsner, light ale, or similar styles. You get to decide how to proceed with your choice of yeast, dry hops, and any other creative touches. We encourage experimentation!\u003c\/p\u003e\n\u003cp\u003eYeast and dry hops are not included and must be ordered separately.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease note that this product comes with Norwegian description on the box label, and a Norwegian instruction is included inside the box.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThe wort in FWK Creative Classic is brewed with 92% Pilsner malt, 5% Vienna malt, and 3% Munich Light. Magnum hops are used at 60 minutes of the boil, and Saaz is added in the whirlpool during brewing.\u003cbr\u003eYou can decide whether to add water based on your desired outcome.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eEstimated Values:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003e(20 liters is the standard method for the Fresh Wort Kit)\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e15 liters (no added water):\u003c\/strong\u003e ABV 6.8%, OG 1.062, FG 1.010*, IBU 32, EBC 10\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 liters (add 5 liters of water):\u003c\/strong\u003e ABV 5.3%, OG 1.047, FG 1.007*, IBU 28, EBC 9\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e25 liters (add 10 liters of water):\u003c\/strong\u003e ABV 4.7%, OG 1.042, FG 1.006*, IBU 23, EBC 7\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e*When using Fermentis US-05 yeast.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eEndless Possibilities for Experimentation!\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHere are some ideas:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHops:\u003c\/strong\u003e Add any hops of your choice for extra aroma.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSouring:\u003c\/strong\u003e Use Philly Sour yeast.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLow-carb:\u003c\/strong\u003e Add Amigase for full attenuation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGluten-reduced:\u003c\/strong\u003e Add Brewer’s Clarex.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncreased strength:\u003c\/strong\u003e Skip adding water or add extra fermentable sugars (e.g., malt extract).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLactose:\u003c\/strong\u003e Enhances smoothness and sweetness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOther additions:\u003c\/strong\u003e Oak, coffee, spices, orange peel, fruit\/purée, cacao nibs…\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eHop and Yeast Suggestions:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAs mentioned, we encourage experimentation. However, having some concrete suggestions can also be helpful. Here are some ideas:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePilsner:\u003c\/strong\u003e Brew a crisp pilsner by adding Saflager S-189\/W34\/70 yeast or opt for a more flavorful and crisp profile with LalBrew Diamond Lager.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSour:\u003c\/strong\u003e Create a fresh sour by pitching Philly Sour, letting it work for 3-4 days, then adding US-05 yeast. Flavor with fruit purées like raspberry or passion fruit—sour fruits pair exceptionally well in these styles! Experiment freely—there are endless possibilities!\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKölsch:\u003c\/strong\u003e Use K-97 yeast for a fantastic, flavorful Kölsch.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlonde Ale:\u003c\/strong\u003e Use US-05 yeast and dry-hop with 100g of Citra, Mosaic, or El Dorado for an exciting twist!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFWK Creative is also excellent for using up leftover hops!\u003cbr\u003eRead about each hop’s aroma contributions and choose combinations that sound appealing—this is fun, and you’ll often be surprised by new hop pairings!\u003c\/p\u003e","brand":"FWK","offers":[{"title":"Default Title","offer_id":55034347094396,"sku":"108071","price":34.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/fwk_creative_Classic_01.png?v=1750154676"},{"product_id":"saaz-2023-100g-hop-pellets","title":"Saaz 2023 100g Hop Pellets","description":"\u003cp\u003eSaaz is a noble hop, meaning it is grown in the way it was originally found. Saaz is best known for being an essential component in traditional Czech pilsner, with its distinctive and recognizable flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\/Flavor:\u003c\/strong\u003e\u003cbr\u003eMild herbal aroma, lightly spiced, floral.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage:\u003c\/strong\u003e\u003cbr\u003eAroma\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlternative Hops:\u003c\/strong\u003e\u003cbr\u003eSterling, Lublin\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Beer Styles:\u003c\/strong\u003e\u003cbr\u003ePils, lager.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHop Combination Suggestions:\u003c\/strong\u003e\u003cbr\u003eSaaz, Celeia.\u003cbr\u003eSaaz, Magnum.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCountry of Origin: Czech Republic\u003cbr\u003eHarvest Year: 2023\u003cbr\u003eAlpha Acid Content: 3,1%\u003cbr\u003ePackage Size: 100 grams\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cbr\u003eThe hops are carefully weighed, nitrogen-flushed, and sealed in a light-proof, aluminum-coated package for optimal shelf life.\u003c\/p\u003e\n\u003cp\u003eFlushing with nitrogen displaces oxygen, which would otherwise degrade the quality of the hops. This method reduces the oxygen content in the package to 0.6-0.8%, which is excellent for preserving quality, flavor, and aroma. The hops package should be stored in a cool place at \u0026lt;4 degrees Celsius.\u003c\/p\u003e\n\u003cp\u003eOnce opened, the package should be compressed and sealed with a zip-lock for continued storage in the refrigerator.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Czech Republic","offers":[{"title":"Default Title","offer_id":55034828358012,"sku":"108861","price":5.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/Saaz_2023_100g.png?v=1742392454"},{"product_id":"comet-2022-100g-hop-pellets","title":"Comet 2022 100g Hop Pellets","description":"\u003cp\u003eComet was introduced to the market in 1974 and was cultivated in response to the demand for high alpha acid hops. It is not widely grown today and can sometimes be difficult to obtain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\/Flavor:\u003c\/strong\u003e\u003cbr\u003eGrapefruit, mandarin, resin, lemongrass, apricot.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage:\u003c\/strong\u003e\u003cbr\u003eBittering, Aroma\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlternative Hops:\u003c\/strong\u003e\u003cbr\u003eGalena, Citra\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Beer Styles:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eAle, lager\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHop Combination Suggestions:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eComet, Magnum, Cascade.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eComet, Chinook.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCountry of Origin: USA\u003cbr\u003eHarvest Year: 2022\u003cbr\u003eAlpha Acid Content: 9,3%\u003cbr\u003ePackage Size: 100 grams\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cbr\u003eThe hops are carefully weighed, nitrogen-flushed, and sealed in a light-proof, aluminum-coated package for optimal shelf life.\u003c\/p\u003e\n\u003cp\u003eFlushing with nitrogen displaces oxygen, which would otherwise degrade the quality of the hops. This method reduces the oxygen content in the package to 0.6-0.8%, which is excellent for preserving quality, flavor, and aroma. The hops package should be stored in a cool place at \u0026lt;4 degrees Celsius.\u003c\/p\u003e\n\u003cp\u003eOnce opened, the package should be compressed and sealed with a zip-lock for continued storage in the refrigerator.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"United States","offers":[{"title":"Default Title","offer_id":55034843103612,"sku":"107380","price":5.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/Comet_2022_100g.png?v=1742392793"},{"product_id":"chinook-2022-100g-hop-pellets","title":"Chinook 2023 100g Hop Pellets","description":"\u003cp\u003eChinook is predominantly used in IPAs and what is often referred to today as \"old school\" IPAs. Its high alpha acid content makes it an ideal hop for bitterness, flavor, and aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\/Flavor:\u003c\/strong\u003e\u003cbr\u003eCitrus, pine, spicy.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage:\u003c\/strong\u003e\u003cbr\u003eBittering, Aroma\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlternative Hops:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eColumbus, Tomahawk, Zeus\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Beer Styles:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eAmerican pale ale, IPA, Stout, Porter\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHop Combination Suggestions:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eChinook, Centennial, Cascade, Simcoe\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eChinook, Columbus, Citra, Amarillo\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCountry of Origin: USA\u003cbr\u003eHarvest Year: 2022\u003cbr\u003eAlpha Acid Content: 12%\u003cbr\u003ePackage Size: 100 grams\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cbr\u003eThe hops are carefully weighed, nitrogen-flushed, and sealed in a light-proof, aluminum-coated package for optimal shelf life.\u003c\/p\u003e\n\u003cp\u003eFlushing with nitrogen displaces oxygen, which would otherwise degrade the quality of the hops. This method reduces the oxygen content in the package to 0.6-0.8%, which is excellent for preserving quality, flavor, and aroma. The hops package should be stored in a cool place at \u0026lt;4 degrees Celsius.\u003c\/p\u003e\n\u003cp\u003eOnce opened, the package should be compressed and sealed with a zip-lock for continued storage in the refrigerator.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"United States","offers":[{"title":"Default Title","offer_id":55034855326076,"sku":"108778","price":5.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/Chinook_2022_100g.png?v=1742392891"},{"product_id":"cashmere-2022-100g-hop-pellets","title":"Cashmere 2022 100g Hop Pellets","description":"\u003cp\u003eCashmere is a cross between Cascade and Northern Brewer, with a higher alpha acid content than standard Cascade. This hop is packed with citrus notes of lemon and lime, along with a pleasant melon character. It also has a subtle hint of herbs in its aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\/Flavor:\u003c\/strong\u003e\u003cbr\u003eLemon, Lime, Melon, Herbs.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage:\u003c\/strong\u003e\u003cbr\u003eBittering, Aroma\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlternative Hops:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eCascade, Amarillo\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Beer Styles:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eIPA, NEIPA, Pale Ale\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHop Combination Suggestions:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eCashmere, Citra, Mosaic\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eCashmere, El Dorado, Citra, Centennial\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCountry of Origin: USA\u003cbr\u003eHarvest Year: 2022\u003cbr\u003eAlpha Acid Content: 7,4%\u003cbr\u003ePackage Size: 100 grams\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cbr\u003eThe hops are carefully weighed, nitrogen-flushed, and sealed in a light-proof, aluminum-coated package for optimal shelf life.\u003c\/p\u003e\n\u003cp\u003eFlushing with nitrogen displaces oxygen, which would otherwise degrade the quality of the hops. This method reduces the oxygen content in the package to 0.6-0.8%, which is excellent for preserving quality, flavor, and aroma. The hops package should be stored in a cool place at \u0026lt;4 degrees Celsius.\u003c\/p\u003e\n\u003cp\u003eOnce opened, the package should be compressed and sealed with a zip-lock for continued storage in the refrigerator.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"United States","offers":[{"title":"Default Title","offer_id":55034864370044,"sku":"107259","price":5.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/Cashmere_2022_100g.png?v=1742393157"},{"product_id":"hersbrucker-2022-100g-hop-pellets","title":"Hersbrucker 2022 100g Hop Pellets","description":"\u003cp\u003eHersbrucker can also be known as Hallertau Hersbrucker, as it is grown in both the Hersbrucker and Hallertau regions of Germany.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\/Flavor:\u003c\/strong\u003e\u003cbr\u003eSpice, fruitiness, floral notes.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage:\u003c\/strong\u003e\u003cbr\u003eAroma\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlternative Hops:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eHallertauer Tradition, Mount Hood, Strisselspalter.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Beer Styles:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePils, weizenbock, marzen, lager, golden ale, pale ale, hveteøl, hefeweizen.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHop Combination Suggestions:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eHersbrucker, Perle.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHersbrucker, Perle, Saaz.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCountry of Origin: Germany\u003cbr\u003eHarvest Year: 2022\u003cbr\u003eAlpha Acid Content: 2,0%\u003cbr\u003ePackage Size: 100 grams\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cbr\u003eThe hops are carefully weighed, nitrogen-flushed, and sealed in a light-proof, aluminum-coated package for optimal shelf life.\u003c\/p\u003e\n\u003cp\u003eFlushing with nitrogen displaces oxygen, which would otherwise degrade the quality of the hops. This method reduces the oxygen content in the package to 0.6-0.8%, which is excellent for preserving quality, flavor, and aroma. The hops package should be stored in a cool place at \u0026lt;4 degrees Celsius.\u003c\/p\u003e\n\u003cp\u003eOnce opened, the package should be compressed and sealed with a zip-lock for continued storage in the refrigerator.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Germany","offers":[{"title":"Default Title","offer_id":55034871021948,"sku":"108327","price":3.49,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/WEB_Image_Hersbrucker_2022_100g_2_0__alfasyre_hersbrucker_2022_100g-961444734_plid_62298.png?v=1742397348"},{"product_id":"hbc-630-2022-100g-hop-pellets","title":"HBC 630 2022 100g Hop Pellets","description":"\u003cp\u003eHBC 630 is an experimental hop with a complex aroma of fruit, berries, and candy, with hints of peach, raspberry, cherry, caramel, and banana.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\/Flavor:\u003c\/strong\u003e\u003cbr\u003eRaspberry, cherry, peach, caramel, banana.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage:\u003c\/strong\u003e\u003cbr\u003eBittering, Aroma\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlternative Hops:\u003c\/strong\u003e\u003cbr\u003eNone\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Beer Styles:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eIPA, NEIPA, Pale Ale, Lager, Wheat beer\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCountry of Origin: USA\u003cbr\u003eHarvest Year: 2022\u003cbr\u003eAlpha Acid Content: 13,7%\u003cbr\u003ePackage Size: 100 grams\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cbr\u003eThe hops are carefully weighed, nitrogen-flushed, and sealed in a light-proof, aluminum-coated package for optimal shelf life.\u003c\/p\u003e\n\u003cp\u003eFlushing with nitrogen displaces oxygen, which would otherwise degrade the quality of the hops. This method reduces the oxygen content in the package to 0.6-0.8%, which is excellent for preserving quality, flavor, and aroma. The hops package should be stored in a cool place at \u0026lt;4 degrees Celsius.\u003c\/p\u003e\n\u003cp\u003eOnce opened, the package should be compressed and sealed with a zip-lock for continued storage in the refrigerator.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"United States","offers":[{"title":"Default Title","offer_id":55034884325756,"sku":"108266","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/HBC_630_2022_100g.png?v=1742393630"},{"product_id":"template-hop-pellets-copy","title":"Talus 2022 100g Hop Pellets","description":"\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eTalus, voorheen bekend als HBC 692, is ontwikkeld door de Hop Breeding Company, een samenwerking tussen Barth Haas en Yakima Chief. Talus heeft een intens aroma van citrus, bloemen en hout, met tonen van grapefruit, steenfruit, eikenhout, kokosnoot en dennen. Het is een doorontwikkeling van Sabro.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eAroma\/Smaak:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e Citrus, bloemig, eik, dennen, grapefruit, steenvruchten, kokosnoot.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eGebruik:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e Aroma\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eAlternatieve hoppen: \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eSabro, BRU-1, Mosaic, Cascade\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eAanbevolen bierstijlen: \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eIPA, NEIPA, Pale Ale, Witbier, Lager\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eSuggesties voor hopcombinaties: \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eTalus, Centennial, Mosaic\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eLand van herkomst: VS \u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eOogstjaar: 2022 \u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eAlfazuurgehalte: 8,6% \u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eVerpakkingsgrootte: 100 gram\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eVerpakking:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e De hop wordt zorgvuldig gewogen, met stikstof gespoeld en in een lichtdichte, aluminiumgecoate verpakking verpakt voor optimale houdbaarheid.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eSpoelen met stikstof verdringt zuurstof, wat anders de kwaliteit van de hop zou aantasten. Deze methode verlaagt het zuurstofgehalte in de verpakking tot 0,6-0,8%, wat uitstekend is voor het behoud van kwaliteit, smaak en aroma. De hopverpakking dient op een koele plaats te worden bewaard bij \u0026lt;4 graden Celsius.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eNa opening moet de verpakking worden dichtgedrukt en afgesloten met een ritssluiting, zodat het product in de koelkast kan worden bewaard.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"United States","offers":[{"title":"Default Title","offer_id":55034893271420,"sku":"108330","price":6.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/Talus_2022_100g.png?v=1742397272"},{"product_id":"wheat-flaked-1-kg","title":"Wheat Flakes 1 kg","description":"\u003cp\u003eMøllerens Rolled Wheat is a versatile product made from 100% Norwegian wheat, particularly well-suited for brewers looking to add rolled wheat to their beer production. This addition enhances beer with a lighter color, increased body, and improved foam stability—key characteristics in styles such as wheat beer, saison, and Belgian ales.  \u003c\/p\u003e\n\u003cp\u003eRolled wheat contributes to improved foam retention due to its high protein content, giving the beer a smooth and full mouthfeel. With a neutral flavor, the wheat balances the beer’s character while allowing other ingredients to shine. To achieve the best results, it is recommended to mash the rolled wheat together with base malt, allowing the enzymes in the malt to convert the wheat starch into fermentable sugars.\u003c\/p\u003e\n\u003cp\u003eType: \u003cspan\u003eFlaked Wheat\u003c\/span\u003e\u003cbr\u003eColor: \u003cspan\u003e1 - 2 EBC\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eProduced by Møllerens, Norway\u003cbr\u003eRe-packed by Olbrygging, Norway\u003c\/p\u003e","brand":"Flakes","offers":[{"title":"Default Title","offer_id":55034915488124,"sku":"110165","price":2.29,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/WEB_Image_Hvetegryn_Valset_fra_Mollerens_101181-20190124-olbryggning-pf-gr-but-29-1622314385_plid_70707.jpg?v=1762524107"},{"product_id":"viking-pilsner-1-kg-crushed-malt","title":"Viking Pilsner 1 kg Crushed Malt","description":"\u003cp\u003eViking Pilsner Malt\u003c\/p\u003e\n\u003cp\u003eViking Pilsner malt is known for its good quality and predictable yield. It is a light base malt that is included in most light beer styles.\u003c\/p\u003e\n\u003cp\u003eType: \u003cspan\u003ePilsner malt \u003c\/span\u003e\u003cbr\u003eColor: \u003cspan\u003e3 - 4,2 EBC \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eProduced by Viking Malt, Finland\u003cbr\u003eCrushed and re-packed by Olbrygging, Norway\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/vikingmalt.com\/wp-content\/uploads\/2015\/06\/PRODUCTS_VM_BREWERS-CLASSIC_PILSNER-MALT-ID-98.pdf\"\u003einfo sheet\u003c\/a\u003e\u003c\/p\u003e","brand":"Viking Malt","offers":[{"title":"Default Title","offer_id":55034923450748,"sku":"109862","price":2.69,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/WEB_Image_Viking_Caramel_50_er_en_lys_karamellmalt_101172-20190124-olbryggning-pf-gr-but-272073111909_plid_43335.jpg?v=1763646738"},{"product_id":"oat-flaked-1-kg","title":"Oat Flakes 1 kg","description":"\u003cp\u003eFlaked oats, made from 100% Norwegian oats, are the perfect ingredient for brewers looking to incorporate flaked oats into their beer. This product enhances the beer with a silky mouthfeel, fuller body, and improved foam stability—qualities highly valued in styles such as oatmeal stout and hazy IPA.  \u003c\/p\u003e\n\u003cp\u003eOats naturally contain high levels of beta-glucans, proteins, and fats, contributing to a creamy texture and a rounded flavor. To maximize the benefits of oats, it is recommended to mash them together with base malt, providing the necessary enzymes to convert the starch into fermentable sugars. This ensures a smooth brewing process and well-balanced flavors.\u003c\/p\u003e\n\u003cp\u003eType: \u003cspan\u003eFlaked Oat\u003c\/span\u003e\u003cbr\u003eColor: \u003cspan\u003e1 - 2 EBC\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eProduced by Møllerens, Norway\u003cbr\u003eRe-packed by Olbrygging, Norway\u003c\/p\u003e","brand":"Flakes","offers":[{"title":"Default Title","offer_id":55034927415676,"sku":"110161","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/WEB_Image_Store_Havregryn_umaltet_fra_Mollerens_100981-20190124-olbryggning-pf-gr-but-29-975721360_plid_70695.jpg?v=1762524277"},{"product_id":"maize-flaked-1-kg","title":"Maize Flakes 1 kg","description":"\u003cp\u003eCorn is widely used in the production of American pilsner. In some of these lager beers, corn can make up to 50% of the malt blend. When brewing a light beer, corn can be used to achieve an even paler color compared to using only barley in the malt blend. Flaked corn provides a fairly neutral flavor in ales and a subtle hint of corn in lighter beers.  \u003c\/p\u003e\n\u003cp\u003eFlaked corn is rolled and heat-treated, allowing it to be used directly in the mash.\u003c\/p\u003e\n\u003cp\u003eType: \u003cspan\u003eFlaked Maize\u003c\/span\u003e\u003cbr\u003eColor: \u003cspan\u003e3 - 4 EBC\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eProduced by Castle Malting, Belgium\u003cbr\u003eRe-packed by Olbrygging, Norway\u003c\/p\u003e","brand":"Flakes","offers":[{"title":"Default Title","offer_id":55034943078780,"sku":"110155","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/WEB_Image_Flaket_mais_1_kg_ferdigpakket_3-4_EBC_100919-20190124-olbryggning-pf-gr-but-291007636178_plid_70667.jpg?v=1762524202"},{"product_id":"rice-flakes-1-kg","title":"Rice Flakes 1 kg","description":"\u003cp\u003eRice flakes are rice that has been steamed and then flaked to release the starch.  \u003c\/p\u003e\n\u003cp\u003eFlaked rice lightens the beer and provides a clean, crisp mouthfeel. It has a low EBC and a drier finish compared to flaked corn.  \u003c\/p\u003e\n\u003cp\u003eFlaked rice has a low level of lipids and proteins but a high level of carbohydrates, which should be considered in the brewing process.\u003c\/p\u003e\n\u003cp\u003eType: \u003cspan\u003eFlaked Rice\u003c\/span\u003e\u003cbr\u003eColor: \u003cspan\u003e2 - 3 EBC\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eProduced by Castle Malting, Belgium\u003cbr\u003eRe-packed by Olbrygging, Norway\u003c\/p\u003e","brand":"Flakes","offers":[{"title":"Default Title","offer_id":55034945700220,"sku":"110136","price":3.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/WEB_Image_Flaked_rice_-_1_kg_ferdig_pakket_crisp-tf-rice-malt-ob-ore-386-51321535_plid_70555.jpg?v=1762524161"},{"product_id":"viking-wheat-5-kg-whole-malt","title":"Viking Wheat 5 kg Whole Malt","description":"\u003cp\u003eWheat Malt from Viking Malt is a main ingredient in Weissbier and Belgian Wit. Wheat malt provides a lighter flavor than barley malt, which can result in a fresher character. It also contributes to greater foam stability in the beer.\u003c\/p\u003e\n\u003cp\u003eType: wheat malt\u003cbr\u003eColor: \u003cspan\u003e 3,5 - 5,5 EBC\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eProduced by Viking Malt, Finland\u003cbr\u003eRe-packed by Olbrygging, Norway\u003c\/p\u003e","brand":"Viking Malt","offers":[{"title":"Default Title","offer_id":55034958872956,"sku":"109827","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/WEB_Image_Wheat_Malt_fra_Viking_Malt_-_Hvetemalt_101599-cm-wheatblanc-malt-ob-ore-368824507582_plid_69245_1.jpg?v=1762523686"},{"product_id":"viking-vienna-5-kg-crushed-malt","title":"Viking Vienna 5 kg Crushed Malt","description":"\u003cp\u003eViking Vienna Malt gives a malty flavor and a golden color to the beer. Vienna malt can be used in German lagers and bock beers, which typically have a richer malt flavor.\u003c\/p\u003e\n\u003cp\u003eType: \u003cspan\u003eVienna Malt  \u003c\/span\u003e\u003cbr\u003eColor: \u003cspan\u003e7 - 10 EBC\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eProduced by Viking Malt, Finland\u003cbr\u003eCrushed and re-packed by Olbrygging, Norway\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Viking Malt","offers":[{"title":"Default Title","offer_id":55034960150908,"sku":"109876","price":9.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0850\/6051\/8164\/files\/WEB_Image_Viking_Vienna_5_Kg__Knust_7-10__EBC_-_Vi_101742-20190124-olbryggning-pf-gr-but-301677695691_plid_69437.jpg?v=1762524048"}],"url":"https:\/\/kegland.eu\/collections\/food-stuffs-low-tax.oembed?page=6","provider":"Kegland EU","version":"1.0","type":"link"}